Edamame Hummus
Edamame makes a very smooth and delicious hummus that’s a great alternative to the traditional chickpea recipe. It has a faint sweetness and a slightly nutty flavor that goes really well with whole wheat pita or your favorite dipping snack.
Prep: 5 mins
Ingredients
Ingredients
- 1½ cups shelled edamame, steamed or boiled
- 1 Tbsp tahini
- Juice of 2 lemon
- 2 cloves garlic, minced
- 1 tsp ground cumin
- ¼ cup water
- ¼ cup finely chopped fresh cilantro
- Salt and pepper to taste
Instructions
Instructions
- 1. In a blender, process all ingredients until smooth. Add additional water if needed for a smooth consistency.
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