Homemade Granola
This recipe makes just about one quart, but I sometimes prepare a double batch just to share with friends, poured into little Mason jars and tied with ribbons.
Ingredients
Ingredients
- 3 cups old-fashioned rolled oats
- ¼ cup raw walnuts, chopped
- ¼ cup raw pecans, chopped
- ¼ cup raw almonds, chopped
- ½ cup pure maple syrup
- 2 tsp vanilla
- 2 tsp cinnamon
- Pinch of salt (optional)
Instructions
Instructions
- 1. Preheat oven to 300 degrees F.
- 2. In a large bowl, combine all ingredients, mixing well to coat everything with maple syrup. Spread mixture on baking sheet or roasting pan.
- 3. Bake until golden brown, stirring occasionally, about 30 to 40 minutes. Transfer the baking sheet to a wire rack, and allow to cool completely. Store refrigerated, in an airtight jar.
You Might Also Like
Copyright 2026 Center for Nutrition Studies. All rights reserved.
Deepen Your Knowledge With Our
Plant-Based Nutrition
Certificate
Plant-Based Nutrition Certificate
- 23,000+ students
- 100% online, learn at your own pace
- No prerequisites
- Continuing education credits