Uncategorized - Center for Nutrition Studies https://nutritionstudies.org/uncategorized/ Food. Science. Health. Fri, 20 Dec 2024 04:51:58 +0000 en-US hourly 1 https://wordpress.org/?v=6.8.2 Can You Boost Your Brainpower with Plant-Based Nutrition? https://nutritionstudies.org/can-you-boost-your-brainpower-with-plant-based-nutrition/ Fri, 15 Nov 2024 15:58:21 +0000 https://nutritionstudies.org/?p=53112 I was reminded recently of the 2011 science fiction thriller Limitless, which tells the story of a struggling author, played by Bradley Cooper, who takes a drug that unleashes his full mental capacity for the first time. You might remember the premise—that we typically only use a small percentage of our brainpower—which I suspect could … Continued

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Written by Nelson Huber-Disla.

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13 Summer Delights: Plant-Based Dessert Recipes https://nutritionstudies.org/13-summer-delights-plant-based-dessert-recipes/ Thu, 27 Jun 2024 14:49:11 +0000 https://nutritionstudies.org/?p=52391 Beat the summer heat with our delightful collection of plant-based ice cream and dessert recipes. From creamy Soursop Ice Cream to tangy Lemon Bars, these treats are not only delicious but also healthy and dairy-free. Perfect for cooling down on hot days, our recipes are easy to make and sure to satisfy your sweet tooth.

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Written by Evelisse Capó, PharmD, DipACLM.

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How to Build Healthy Habits https://nutritionstudies.org/how-to-build-healthy-habits/ Thu, 11 Apr 2024 11:12:17 +0000 https://nutritionstudies.org/?p=52137 When someone asks me how to create healthier habits, their mentality is the first thing I have them focus on. I believe that the power of our thoughts over our lives is as critical as the air we breathe; we will never be able to create anything lasting without first adopting the correct mindset. Because … Continued

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Written by Melanie Cano Fernández, MD.

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Nutrition Confusion is the Underlying Epidemic: A Selection from T. Colin Campbell’s The Future of Nutrition https://nutritionstudies.org/nutrition-confusion-is-the-underlying-epidemic-a-selection-from-t-colin-campbells-the-future-of-nutrition/ Thu, 21 Mar 2024 16:05:06 +0000 https://nutritionstudies.org/?p=52044 This excerpt discusses the inadequate level of nutrition-related knowledge typical in our society that is leading to overall nutrition confusion in today’s society.

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Written by T. Colin Campbell, PhD.

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Find out how a jumpstart program can radically change people’s health https://nutritionstudies.org/find-out-how-a-jumpstart-program-can-radically-change-peoples-health/ Fri, 22 Jul 2022 15:01:44 +0000 https://nutritionstudies.org/?p=43632 Have you ever wanted to bring people together to help them transform their health using a whole food, plant-based (WFPB) diet, but you’re not sure where to start? Dr. Ted Barnett talks about how to do just that.

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Written by Coral Sirett.

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SUNY Downstate Pilots Food As Medicine Initiative For Medical & Public Health Students https://nutritionstudies.org/suny-downstate-pilots-food-as-medicine-initiative-for-medical-public-health-students/ Thu, 14 Oct 2021 17:18:59 +0000 https://nutritionstudies.org/?p=39516 New Forward-Thinking Courses for Healthcare Workers at University Hospital of Brooklyn Focus on Plant-Based Nutrition and Medicine.

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Written by Dawn S. Walker, MPA.

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The T. Colin Campbell Center for Nutrition Studies’ Community Grant Program Is Pushing Plants Forward https://nutritionstudies.org/the-t-colin-campbell-center-for-nutrition-studies-community-grant-program-is-pushing-plants-forward/ Wed, 22 Sep 2021 20:05:10 +0000 https://nutritionstudies.org/?p=39180 The Community Grants program supports sustainable food-based initiatives around the world, fostering both individual and communal change.

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Written by Sarah Johnson Dwyer, MHA.

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The T. Colin Campbell Center for Nutrition Studies Appoints LeAnne Campbell, PhD as President https://nutritionstudies.org/the-t-colin-campbell-center-for-nutrition-studies-appoints-leanne-campbell-phd-as-president/ Fri, 14 Aug 2020 14:41:34 +0000 http://nutritionstudies.org/?p=32223 The T. Colin Campbell Center for Nutrition Studies (CNS), a not-for-profit organization committed to increasing awareness of the extraordinary impact that food has on the health of our bodies, our communities, and our planet, appoints LeAnne Campbell, PhD, as President.

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Written by Sarah Johnson Dwyer, MHA.

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Food For Health Foundation Provides Funding for Whole Food, Plant-Based Education Scholarships https://nutritionstudies.org/food-for-health-foundation-provides-funding-for-whole-food-plant-based-education-scholarships/ Thu, 19 Sep 2019 15:00:19 +0000 http://nutritionstudies.org/?p=28642 Friends of the Earth and the Food for Health Foundation announced a new partnership aimed at bringing plant-based nutrition education to food service professionals and teachers.

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Written by Sarah Johnson Dwyer, MHA.

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All Staff – Fresh Winds Retreat https://nutritionstudies.org/staff-fresh-winds-retreat/ Thu, 01 Aug 2013 04:00:41 +0000 http://nutritionstudies.org/?p=7417 You may already know that Tom Campbell, MD took the helm as foundation director on July 1, 2013. If that wasn’t enough excitement for one month-for three spectacular days in July, the entire T. Colin Campbell Foundation team met for an action packed, informative exchange of ideas and forward planning.

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Written by Anne Ledbetter, EdD.

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