Gluten Free Plant-Based Articles - Center for Nutrition Studies https://nutritionstudies.org/t/gluten-free/ Food. Science. Health. Wed, 14 May 2025 11:44:19 +0000 en-US hourly 1 https://wordpress.org/?v=6.8.2 Managing Endometriosis with Food, Interview with One Part Plant’s Jessica Murnane https://nutritionstudies.org/healing-endometriosis-food-interview-one-part-plants-jessica-murnane/ Mon, 09 Oct 2017 21:42:25 +0000 http://nutritionstudies.org/?p=17647 Endometriosis completely controlled my life. It dictated if I was able to work, be with friends and family, or simply get out of bed in the morning.

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Written by Jessica Murnane.

]]> Is it Actually Possible to Go Vegan Overnight? https://nutritionstudies.org/actually-possible-go-vegan-overnight/ Fri, 14 Jul 2017 19:41:48 +0000 http://nutritionstudies.org/?p=16564/ Read about how a meat-loving chicken wing king was converted into a tofu-pressing vegan from the "The Skeptical Vegan.”

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Written by Eric C. Lindstrom.

]]> Autoimmune Disease: Genes, Infection, Environment & Gut https://nutritionstudies.org/autoimmune-disease-genes-infection-environment-gut/ Thu, 24 Mar 2016 18:10:25 +0000 http://nutritionstudies.org/?p=12557 There are dozens of autoimmune diseases including common ones like Psoriasis, Multiple Sclerosis, Rheumatoid Arthritis, Thyroid, Celiac and Graves Disease.

The post Autoimmune Disease: Genes, Infection, Environment & Gut appeared first on Center for Nutrition Studies.

Written by Thomas Campbell, MD.

]]> Love Your Liver: Lessons From Chinese Medicine (TCM) https://nutritionstudies.org/love-liver-lessons-chinese-medicine-tcm/ Thu, 24 Mar 2016 18:08:05 +0000 http://nutritionstudies.org/?p=12551 Ever experience restlessness or an overall feeling of being stuck? Gain insights from Traditional Chinese Medicine (TCM) on how one can impact imbalances.

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Written by Warren Kramer.

]]> Gluten Fears & Facts: Is Wheat Truly Terrible? https://nutritionstudies.org/gluten-fears-facts-is-wheat-truly-terrible/ Fri, 16 Oct 2015 15:18:35 +0000 http://nutritionstudies.org/?p=11931 What is real and what is overblown in the growing number of gluten intolerance cases? Maybe sugar, fat, dairy and salt have something to do with it...

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Written by Thomas Campbell, MD.

]]> Whole Grains: Good or Bad? https://nutritionstudies.org/whole-grains-good-or-bad/ Wed, 14 May 2014 16:41:58 +0000 http://nutritionstudies.org/?p=9044 Whole grain foods support good health. Eating whole grain foods reduces the risk of digestive disorders, heart disease, high cholesterol, high blood pressure, type 2 diabetes, obesity and certain cancers.

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Written by Marilyn S. Radke, MD, MPH.

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