Agriculture Plant-Based Articles - Center for Nutrition Studies https://nutritionstudies.org/t/agriculture/ Food. Science. Health. Fri, 23 Jan 2026 17:23:03 +0000 en-US hourly 1 https://wordpress.org/?v=6.8.2 From The Jungle to Ag-Gag: How the Meat Industry Still Fears the Truth https://nutritionstudies.org/from-the-jungle-to-ag-gag/ Fri, 17 Oct 2025 19:09:01 +0000 https://nutritionstudies.org/?p=56026 Earlier this year, a US federal judge upheld an “ag-gag” law in Iowa that prohibits unauthorized access to private property for the purpose of recording footage inside animal agriculture facilities.[1] To many, this decision may seem like a minor issue of property rights. But its implications reach far deeper, striking at the core of transparency, … Continued

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Written by Steven Disla.

]]> Supporting Pollinators in Your Backyard https://nutritionstudies.org/supporting-pollinators-in-your-backyard/ Mon, 19 May 2025 13:56:37 +0000 https://nutritionstudies.org/?p=54548 The next time you are biting into a fresh apple or crafting a delicious salad, be sure to thank pollinators. Pollinators are responsible for one out of every three bites of food we take every day.[1] Three-fourths of the flowering plants worldwide and 35 percent of the global food crop depend on pollinators to reproduce.[2] … Continued

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Written by Jackie Lutze.

]]> Three Often Overlooked Hazards of Animal Agriculture https://nutritionstudies.org/three-often-overlooked-hazards-of-animal-agriculture/ Wed, 10 Jul 2024 19:36:39 +0000 https://nutritionstudies.org/?p=52493 Many people know that animal agriculture is far less environmentally sustainable and that diets containing excessive amounts of animal-based foods compromise our health in numerous ways. Most of our resources at the T. Colin Campbell Center for Nutrition Studies (CNS) relate to these concerns (you can learn more about Food and Sustainability or Plant-Based Nutrition … Continued

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Written by Nelson Huber-Disla.

]]> Industrial Agriculture Is a Zombie Paradigm (Video) https://nutritionstudies.org/industrial-agriculture-is-a-zombie-paradigm-video/ Fri, 21 Jun 2024 14:00:20 +0000 https://nutritionstudies.org/?p=52394 Andrew Kimbrell is an internationally recognized public interest attorney, public speaker, and author. He is the founder and executive director of Center for Food Safety. As an attorney, Kimbrell has successfully challenged federal agencies in several historic court cases. He initiated the court challenge that resulted in a US Supreme Court victory forcing, for the … Continued

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Written by Center for Nutrition Studies.

]]> Do We Need Animal Foods to Meet Global Protein Requirements? https://nutritionstudies.org/do-we-need-animal-foods-to-meet-global-protein-requirements/ Fri, 04 Aug 2023 12:35:41 +0000 https://nutritionstudies.org/?p=49335 We have a bad habit of persistently conflating protein with animal foods. It’s on the restaurant menus. When it’s not at the forefront of our thoughts, it’s in the back of our minds. The idea is so deeply entrenched that one of the first questions a non-meat-eater must confront from friends and family is, inevitably, … Continued

The post Do We Need Animal Foods to Meet Global Protein Requirements? appeared first on Center for Nutrition Studies.

Written by Nelson Huber-Disla.

]]> ​​How Much Land Could 100 Americans Conserve by Switching Their Diets? https://nutritionstudies.org/how-much-land-could-100-americans-conserve-by-switching-their-diets/ Fri, 21 Jul 2023 09:03:54 +0000 https://nutritionstudies.org/?p=49176 In recent years, the debate around what constitutes a “sustainable diet” has led to much discussion. So, as a thought experiment, we analyze the impact that would come from 100 people currently eating the standard American diet switch to a fully plant-based diet.

The post ​​How Much Land Could 100 Americans Conserve by Switching Their Diets? appeared first on Center for Nutrition Studies.

Written by Steven Disla.

]]> 5 Ways to Cook and Prepare Ripe Plantains https://nutritionstudies.org/5-ways-to-cook-and-prepare-ripe-plantains/ Tue, 27 Jun 2023 12:00:37 +0000 http://nutritionstudies.org/?p=27195 Plantains can be consumed green, yellow or black; ripe or unripe; cooked or uncooked; baked, fried, steamed, boiled or grilled. But how do you prepare them? Here are five of my favorite dishes using ripe plantains.

The post 5 Ways to Cook and Prepare Ripe Plantains appeared first on Center for Nutrition Studies.

Written by LeAnne Campbell, PhD.

]]> Air Pollution and Industrialized Livestock https://nutritionstudies.org/air-pollution-and-industrialized-livestock/ Fri, 28 Apr 2023 13:55:36 +0000 https://nutritionstudies.org/?p=47761 For a long time, we have understood that agriculture is a major contributor to air pollution, but only recently has there been an effort to determine the relative impact of specific foods or diets.

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Written by Steven Disla.

]]> Is Organic Meat a Healthy Option? https://nutritionstudies.org/is-organic-meat-a-healthy-option/ Fri, 07 Apr 2023 13:47:24 +0000 https://nutritionstudies.org/?p=47204 Grass-fed bed is more popular than ever before as consumers look for “healthier” and “cleaner” meat options. But is organic meat really a “cleaner” option?

The post Is Organic Meat a Healthy Option? appeared first on Center for Nutrition Studies.

Written by Nelson Huber-Disla.

]]> What is the Delusion of Eradication? (Video) https://nutritionstudies.org/what-is-the-delusion-of-eradication/ Thu, 16 Mar 2023 12:29:53 +0000 https://nutritionstudies.org/?p=46713 One of the core tenets of industrial agriculture is that we can dominate nature, bending natural processes to fit our will and design. But what are the consequences?

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Written by Center for Nutrition Studies.

]]> Can Agriculture Prevent Earth’s Sixth Mass Extinction? https://nutritionstudies.org/can-agriculture-prevent-earths-sixth-mass-extinction/ Wed, 15 Feb 2023 05:43:15 +0000 https://nutritionstudies.org/?p=46193 The effort to combat the ongoing biodiversity crisis, which has led many to conclude we are currently entering and experiencing Earth’s sixth mass extinction event. Unlike the previous five extinction events, the current one is caused by the activity of a single species—humans.

The post Can Agriculture Prevent Earth’s Sixth Mass Extinction? appeared first on Center for Nutrition Studies.

Written by Steven Disla.

]]> The Environmental Case For Free-Range Livestock? https://nutritionstudies.org/free-range-livestock/ Sun, 29 Jan 2023 12:24:48 +0000 https://nutritionstudies.org/?p=45751 The agricultural system is designed to provide for diets high in animal products. Nine in ten Americans consume meat regularly, and three in five agree that eating red meat is part of the American way of life. This attitude and practice run contrary to the science of nutrition.

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Written by Steven Disla.

]]> Is Vegan Milk as Sustainable as We Think? https://nutritionstudies.org/is-vegan-milk-as-sustainable-as-we-think/ Sat, 12 Mar 2022 14:00:40 +0000 https://nutritionstudies.org/?p=41667 How do plant-based milks compare to dairy milk in terms of greenhouse gas emissions and resource use, and which is the best plant-based milk for you?

The post Is Vegan Milk as Sustainable as We Think? appeared first on Center for Nutrition Studies.

Written by Lily Tomlinson.

]]> Karen Washington: How Food Shapes Our Communities https://nutritionstudies.org/karen-washington-how-food-shapes-our-communities/ Mon, 25 Oct 2021 17:51:27 +0000 https://nutritionstudies.org/?p=39755 Colleen Alexander sat down with Karen Washington to hear her perspective on how food shapes neighborhoods and communities, either for the better or worse.

The post Karen Washington: How Food Shapes Our Communities appeared first on Center for Nutrition Studies.

Written by Colleen Alexander, MA.

]]> Regenerative Grazing: Not As Sustainable As We Think https://nutritionstudies.org/regenerative-grazing-not-as-sustainable-as-we-think/ Fri, 24 Sep 2021 14:00:44 +0000 https://nutritionstudies.org/?p=39204 Regenerative grazing might sound like an upgrade from conventional agriculture, but is it sustainable? Do its benefits outweigh the concerns?

The post Regenerative Grazing: Not As Sustainable As We Think appeared first on Center for Nutrition Studies.

Written by Colleen Alexander, MA.

]]> Book Excerpt: I Am Not a Tractor! How Florida Farmworkers Took On the Fast Food Giants and Won https://nutritionstudies.org/book-excerpt-i-am-not-a-tractor-how-florida-farmworkers-took-on-the-fast-food-giants-and-won/ Fri, 30 Jul 2021 18:04:22 +0000 https://nutritionstudies.org/?p=38032 How did the modest tomato not only help increase farm workers’ wages but also improve their safety and working conditions? This excerpt from the book I Am Not a Tractor! How Florida Farmworkers Took On the Fast Food Giants and Won gives you a teaser into just that.

The post Book Excerpt: I Am Not a Tractor! How Florida Farmworkers Took On the Fast Food Giants and Won appeared first on Center for Nutrition Studies.

Written by Susan L. Marquis, PhD.

]]> AmaruArts Preserves Culture & Diversity of Life in the Andes With Agriculture & Nutrition https://nutritionstudies.org/amaruarts-preserves-culture-diversity-of-life-in-the-andes-with-agriculture-nutrition/ Mon, 12 Jul 2021 19:38:30 +0000 http://nutritionstudies.org/?p=37556 What can we learn from the ancient agricultural practices of Indigenous peoples, and how might those lessons be used to improve health today?

The post AmaruArts Preserves Culture & Diversity of Life in the Andes With Agriculture & Nutrition appeared first on Center for Nutrition Studies.

Written by Valentina Benavides.

]]> Can Using Regenerative Practices Save Agriculture? https://nutritionstudies.org/can-using-regenerative-practices-save-agriculture/ Sat, 05 Jun 2021 13:00:26 +0000 http://nutritionstudies.org/?p=36964 The term “regenerative agriculture” may be new to you, but it has a long history. Here we discuss what regenerative agriculture is, whether it’s a realistic process to adopt, as well as its criticisms and benefits.

The post Can Using Regenerative Practices Save Agriculture? appeared first on Center for Nutrition Studies.

Written by Theresa “Sam” Houghton.

]]> Protech Eco-Green Practices Sustainable Farming & Agroforestry in Kenya https://nutritionstudies.org/protech-eco-green-practices-sustainable-farming-agroforestry-in-kenya/ Wed, 12 May 2021 13:00:53 +0000 http://nutritionstudies.org/?p=36435 By supporting farmers, Protech Eco-Green supports the health and economy of a community in Kenya. This is critical in times of severe, unpredictable climate change.

The post Protech Eco-Green Practices Sustainable Farming & Agroforestry in Kenya appeared first on Center for Nutrition Studies.

Written by Nancy Kadenyi and Bonventure Makhaya.

]]> How to Start a Sustainable At-Home Garden https://nutritionstudies.org/how-to-start-a-sustainable-at-home-garden/ Mon, 03 May 2021 13:42:16 +0000 http://nutritionstudies.org/?p=36387 Sustainable gardening is great for the planet and for your health, there’s no doubt about that, but the endeavor can feel a little daunting at first. Have no fear, though: these practical tips will help you acquire green thumb status this growing season!

The post How to Start a Sustainable At-Home Garden appeared first on Center for Nutrition Studies.

Written by Theresa “Sam” Houghton.

]]> 5 Climate Change Crisis Facts That Will Inspire Your Green Journey https://nutritionstudies.org/5-climate-change-crisis-facts-that-will-inspire-your-green-journey/ Fri, 16 Apr 2021 20:17:22 +0000 http://nutritionstudies.org/?p=35840 It can be overwhelming to ponder what is most hurting the environment versus what is most helping. We outline five climate crisis facts that can help.

The post 5 Climate Change Crisis Facts That Will Inspire Your Green Journey appeared first on Center for Nutrition Studies.

Written by Anna Keeve.

]]> Solar One’s Stuyvesant Cove Park Connects Residents to a Unique Urban Food Source https://nutritionstudies.org/solar-ones-stuyvesant-cove-park-connects-residents-to-a-unique-urban-food-source/ Wed, 14 Apr 2021 13:53:34 +0000 http://nutritionstudies.org/?p=35740 With the help of a CNS grant, Solar One reconnects people with food, the climate crisis, and a “living laboratory” of regenerative urban permaculture.

The post Solar One’s Stuyvesant Cove Park Connects Residents to a Unique Urban Food Source appeared first on Center for Nutrition Studies.

Written by Candace Thompson.

]]> Are GMOs Safe? Asking the Right Questions About GMOs https://nutritionstudies.org/asking-the-right-questions-about-gmos-are-gmos-safe/ Thu, 25 Mar 2021 14:04:11 +0000 http://nutritionstudies.org/?p=34519 Asking the Right Questions About GMOs is an article series that exists to address popular myths and misconceptions about GMOs. For this installment, I interviewed expert Jonathan Latham, PhD, to uncover the truth behind the claim that GMOs are safe and well-regulated.

The post Are GMOs Safe? Asking the Right Questions About GMOs appeared first on Center for Nutrition Studies.

Written by Chloe Cabrera.

]]> Asking the Right Questions About GMOs: Do We Need GMOs To Feed the World? https://nutritionstudies.org/asking-the-right-questions-about-gmos-do-we-need-gmos-to-feed-the-world/ Thu, 18 Mar 2021 17:22:17 +0000 http://nutritionstudies.org/?p=34468 Asking the Right Questions About GMOs” is an article series that aims to unpack some of the most widely accepted myths about GMOs. For this installment, I interviewed expert Jonathan Latham, PhD, to uncover the truth behind the claim that GMOs are needed to feed the world.

The post Asking the Right Questions About GMOs: Do We Need GMOs To Feed the World? appeared first on Center for Nutrition Studies.

Written by Chloe Cabrera.

]]> What is Food Sovereignty? 3 Steps for Taking Back Ownership of Our Food https://nutritionstudies.org/what-is-food-sovereignty-3-steps-for-taking-back-ownership-of-our-food/ Fri, 13 Nov 2020 14:50:39 +0000 http://nutritionstudies.org/?p=32734 A handful of corporations control our food system and we are just one global catastrophe away from a food crisis. Food sovereignty allows us to reclaim ownership of our food.

The post What is Food Sovereignty? 3 Steps for Taking Back Ownership of Our Food appeared first on Center for Nutrition Studies.

Written by Isabel Lu.

]]> Sowing Seeds for the Next Generation – Why We Need Sustainable Farming https://nutritionstudies.org/sowing-seeds-for-the-next-generation-why-we-need-sustainable-farming/ Fri, 06 Nov 2020 19:55:19 +0000 http://nutritionstudies.org/?p=32981 Industrial agriculture is unsustainable for our health, planet, and communities. An organic farmer in North Carolina is reinvesting in the land and our future.

The post Sowing Seeds for the Next Generation – Why We Need Sustainable Farming appeared first on Center for Nutrition Studies.

Written by Isabel Lu.

]]> Transplanting Traditions Supports Refugee Farmers as They Grow Their Food and Their Community https://nutritionstudies.org/transplanting-traditions-supports-refugee-farmers-as-they-grow-their-food-and-their-community/ Fri, 30 Oct 2020 15:18:00 +0000 http://nutritionstudies.org/?p=32952 The refugee farmers say that Transplanting Traditions provides meaningful, joyful opportunities to increase income as well as to come together, rebuild, heal from trauma and celebrate culture and community.

The post Transplanting Traditions Supports Refugee Farmers as They Grow Their Food and Their Community appeared first on Center for Nutrition Studies.

Written by Kelly Owensby.

]]> Future Food Trends: What Will Plant-Based Diets Look Like? https://nutritionstudies.org/future-food-trends-what-will-plant-based-diets-look-like/ Thu, 22 Oct 2020 18:48:43 +0000 http://nutritionstudies.org/?p=32873 Most people don’t think about what’s on their dinner plate as a technological revolution, but reading about these future food trends will enlighten you.

The post Future Food Trends: What Will Plant-Based Diets Look Like? appeared first on Center for Nutrition Studies.

Written by Theresa “Sam” Houghton.

]]> Can Eating Less Meat and Dairy Help Save Our Planet? All Signs Point to Yes. https://nutritionstudies.org/can-eating-less-meat-and-dairy-help-save-our-planet-all-signs-point-to-yes/ Sat, 17 Oct 2020 15:00:55 +0000 http://nutritionstudies.org/?p=32805 Science doesn’t lie: our consumption of meat and dairy is destroying the planet. Although it can feel overwhelming and, frankly, a bit nebulous, these are the facts, and relatively small changes on your part can help.

The post Can Eating Less Meat and Dairy Help Save Our Planet? All Signs Point to Yes. appeared first on Center for Nutrition Studies.

Written by Anna Keeve.

]]> Feeding Our Food: Agriculture and Deforestation https://nutritionstudies.org/feeding-our-food-agriculture-and-deforestation/ Fri, 12 Jun 2020 13:50:17 +0000 http://nutritionstudies.org/?p=31727 Climate change is an existential crisis driven substantially by deforestation, which is driven in turn by food production. Along the way, the forces driving climate change also exploit people, degrade communities, and destroy biodiversity. A more sustainable and socially just future is possible. Learn how you can be a part of the solution.

The post Feeding Our Food: Agriculture and Deforestation appeared first on Center for Nutrition Studies.

Written by Steven Disla.

]]> Step-By-Step Guide on How to Create a Square Foot Garden https://nutritionstudies.org/step-by-step-guide-on-how-to-create-a-square-foot-garden/ Fri, 29 May 2020 14:06:52 +0000 http://nutritionstudies.org/?p=31639 Learn the easiest, most productive method of gardening without the weeds, work, and waste of a traditional row garden! The Square Foot Gardening (SFG) Method is a condensed method of gardening that uses less water, soil, space, and fewer tools.

The post Step-By-Step Guide on How to Create a Square Foot Garden appeared first on Center for Nutrition Studies.

Written by PlantPure Communities.

]]> Roundup Ready® Crops, Grasshoppers, and Animal Protein Are Connected! https://nutritionstudies.org/roundup-ready-crops-grasshoppers-and-animal-protein-are-connected/ Wed, 06 Nov 2019 19:26:49 +0000 http://nutritionstudies.org/?p=29136 How did we arrive to this Brave New World, highly mechanized, organized and streamlined to increase efficiency of milk and meat production?

The post Roundup Ready® Crops, Grasshoppers, and Animal Protein Are Connected! appeared first on Center for Nutrition Studies.

Written by T. Colin Campbell, PhD.

]]> Grass-Fed Beef: Is it Really a Sustainable Alternative? https://nutritionstudies.org/grass-fed-beef-a-sustainable-alternative/ Fri, 15 Mar 2019 18:26:17 +0000 http://nutritionstudies.org/?p=26934 Is grass-fed meat really a better option for people and the planet? How can something be sustainable when it might not even be feasible?

The post Grass-Fed Beef: Is it Really a Sustainable Alternative? appeared first on Center for Nutrition Studies.

Written by LeAnne Campbell, PhD.

]]> 7 Tips on How to Avoid GMO Foods https://nutritionstudies.org/8-tips-on-how-to-avoid-gmo-foods/ Thu, 10 Jan 2019 20:57:57 +0000 http://nutritionstudies.org/?p=25764 There are many ways you can avoid GMO foods. These tips will help you reclaim control and navigate grocery stores with confidence and ease for a better shopping experience.

The post 7 Tips on How to Avoid GMO Foods appeared first on Center for Nutrition Studies.

Written by Nelson Huber-Disla.

]]> Ending World Hunger or Boosting Agribusiness? Gates Foundation Launches Ceres2030 https://nutritionstudies.org/ending-world-hunger-or-boosting-agribusiness-gates-foundation-launches-ceres2030/ Thu, 06 Dec 2018 18:00:37 +0000 http://nutritionstudies.org/?p=24582 Ceres2030, a new initiative funded by the Bill & Melinda Gates Foundation, claims to seek sustainable solutions to world hunger, but is it just pushing the agribusiness agenda of chemicals and GMOs?

The post Ending World Hunger or Boosting Agribusiness? Gates Foundation Launches Ceres2030 appeared first on Center for Nutrition Studies.

Written by Jonathan R. Latham, PhD.

]]> 9 Things You Need to Know About Food and Climate Change https://nutritionstudies.org/9-things-you-need-to-know-about-food-and-climate-change/ Wed, 24 Oct 2018 19:27:30 +0000 http://nutritionstudies.org/?p=23947 Did you know that livestock production has a larger impact on climate change than all transportation impacts combined? Our food choices can significantly reduce greenhouse gas impacts.

The post 9 Things You Need to Know About Food and Climate Change appeared first on Center for Nutrition Studies.

Written by PlantPure Communities.

]]> Tips and Recipes for Growing and Eating Kale https://nutritionstudies.org/tips-and-recipes-for-growing-and-eating-kale/ Thu, 06 Sep 2018 15:30:27 +0000 http://nutritionstudies.org/?p=23098 Since around 2012 kale has been increasing in popularity amongst consumers. Kale yeah! Now you can learn how to plant, grow, harvest, and cook your very own kale.

The post Tips and Recipes for Growing and Eating Kale appeared first on Center for Nutrition Studies.

Written by LeAnne Campbell, PhD.

]]> The Honey Bee: The Most Important ‘Pest’ in the World https://nutritionstudies.org/the-honey-bee-the-most-important-pest-in-the-world/ Fri, 31 Aug 2018 21:04:28 +0000 http://nutritionstudies.org/?p=23089 Beekeepers in the United States have been losing approximately 30% of their colonies every year since 2006, a trend known as Colony Collapse Disorder.

The post The Honey Bee: The Most Important ‘Pest’ in the World appeared first on Center for Nutrition Studies.

Written by Global Roots.

]]> Interview with Director & Producer of “HOPE What You Eat Matters” – Watch the Film for Free https://nutritionstudies.org/interview-with-director-producer-of-hope-what-you-eat-matters-watch-the-film-for-free/ Fri, 04 May 2018 20:13:06 +0000 http://nutritionstudies.org/?p=21046 HOPE What You Eat Matters is an award-winning film uncovering and revealing the effects of our typical Western diet on our health, the environment and animals.

The post Interview with Director & Producer of “HOPE What You Eat Matters” – Watch the Film for Free appeared first on Center for Nutrition Studies.

Written by Nina Messinger.

]]> Vegan Fairy Tale: A Rancher’s Wife & Her Voice for the Voiceless https://nutritionstudies.org/vegan-fairy-tale-ranchers-wife-and-her-voice-for-the-voiceless/ Mon, 24 Oct 2016 19:13:18 +0000 http://nutritionstudies.org/?p=13380 The journey of a rancher’s wife gone vegan. They almost divorced over her inability to withstand his way of life, now they operate the Rowdy Girl Sanctuary in Texas.

The post Vegan Fairy Tale: A Rancher’s Wife & Her Voice for the Voiceless appeared first on Center for Nutrition Studies.

Written by Renee King-Sonnen.

]]> GMO Dangers: Facts You Need to Know https://nutritionstudies.org/gmo-dangers-facts-you-need-to-know/ Fri, 14 Aug 2015 12:09:01 +0000 http://nutritionstudies.org/?p=11736 A plant biologist explains how GMOs now constitute a major part of the US food supply. They are especially common in processed foods and are fed to animals. How safe are they?

The post GMO Dangers: Facts You Need to Know appeared first on Center for Nutrition Studies.

Written by Jonathan R. Latham, PhD.

]]> USDA Adds to Your Confusion About What to Eat https://nutritionstudies.org/usda-adds-to-your-confusion-about-what-to-eat/ Fri, 17 Jul 2015 15:19:46 +0000 http://nutritionstudies.org/?p=11588 Dietary Guideline reports are controlled by the USDA, which aids industries that produce disease causing foods.

The post USDA Adds to Your Confusion About What to Eat appeared first on Center for Nutrition Studies.

Written by T. Colin Campbell, PhD.

]]> America the Beautiful: Swimming in the Slurry https://nutritionstudies.org/america-the-beautiful-swimming-in-the-slurry/ Wed, 22 Apr 2015 15:46:26 +0000 http://nutritionstudies.org/?p=10945 In the United States, we recently had one of the worst droughts in history.

The post America the Beautiful: Swimming in the Slurry appeared first on Center for Nutrition Studies.

Written by Amy-Lee Goodman.

]]> Impact of Food Choices on the Environment https://nutritionstudies.org/impact-of-food-choices-on-the-environment/ Wed, 22 Apr 2015 15:45:17 +0000 http://nutritionstudies.org/?p=10963 Renowned Cornell Biological Oceanography and CNS lecturer explains why we need to take "ownership" of our oceans.

The post Impact of Food Choices on the Environment appeared first on Center for Nutrition Studies.

Written by Bruce Monger, PhD.

]]> Food Lessons from the Dominican Republic https://nutritionstudies.org/lessons-from-dominican-republic/ Sat, 28 Feb 2015 12:10:01 +0000 http://nutritionstudies.org/?p=10675 As Rural To Urban Migration Increases And Farmland Goes To Livestock, Global Roots Restores The Land, Builds A Sustainable Community & Reclaims Our Health!

The post Food Lessons from the Dominican Republic appeared first on Center for Nutrition Studies.

Written by LeAnne Campbell, PhD.

]]> Fifty Shades of Green https://nutritionstudies.org/fifty-shades-of-green/ Wed, 16 Apr 2014 15:15:02 +0000 http://nutritionstudies.org/?p=8686 The canary in our food-supply mine is dead. Unnoticed but catastrophic changes endanger the Earth's ability to feed our species.

The post Fifty Shades of Green appeared first on Center for Nutrition Studies.

Written by Mary Guay.

]]> A World Without Fish: The Link Between Personal Action and the Environment https://nutritionstudies.org/world-without-fish-link-personal-action-environment/ Wed, 16 Apr 2014 15:10:41 +0000 http://nutritionstudies.org/?p=8672 Last year I received my Certificate in Plant-Based Nutrition through Dr. T. Colin Campbell's online course at eCornell.

The post A World Without Fish: The Link Between Personal Action and the Environment appeared first on Center for Nutrition Studies.

Written by Nancy Montuori Stein.

]]> Protecting the Planet with Your Fork https://nutritionstudies.org/protecting-planet-fork/ Mon, 09 Dec 2013 15:58:03 +0000 http://nutritionstudies.org/?p=7196 Here at the Center for Nutrition Studies, we are focused on nutrition and health. But what we choose to do for our own nutrition and health has a dramatic effect on the health of the planet…

The post Protecting the Planet with Your Fork appeared first on Center for Nutrition Studies.

Written by Thomas Campbell, MD.

]]> Critics of The China Study Call for Less-Processed Animal Foods https://nutritionstudies.org/grass-fed-animal-agriculture/ Sat, 03 Apr 2010 18:08:50 +0000 http://nutritionstudies.org/?p=4770 (In response to a reader's question concerning Dr. Mercola's views on The China Study)

The post Critics of <em>The China Study</em> Call for Less-Processed Animal Foods appeared first on Center for Nutrition Studies.

Written by T. Colin Campbell, PhD.

]]> A Health Disaster in the Making https://nutritionstudies.org/health-disaster-making/ Thu, 13 Jan 2005 19:08:50 +0000 http://nutritionstudies.org/?p=4749 In 2002, the Food and Nutrition Board (FNB) of the National Academy of Sciences (NAS) released their most recent recommended nutrient intakes.

Since 1943, the FNB has been telling us how much of each nutrient to consume,…

The post A Health Disaster in the Making appeared first on Center for Nutrition Studies.

Written by T. Colin Campbell, PhD.

]]> Solving Food Pyramid Mysteries https://nutritionstudies.org/solving-food-pyramid-mysteries/ Sat, 01 Jun 1996 18:08:50 +0000 http://nutritionstudies.org/?p=4784 It's been our goal since the beginning to cut through the glut of available nutrition information and to give you just the pure, unadulterated basics so you can make healthful dietary change.

The post Solving Food Pyramid Mysteries appeared first on Center for Nutrition Studies.

Written by T. Colin Campbell, PhD.

]]> Chemical Carcinogens: How Safe Are You? https://nutritionstudies.org/chemical-carcinogens-safe/ Fri, 01 Dec 1995 23:59:32 +0000 http://nutritionstudies.org/?p=4850 I would like to turn your attention toward a nagging question about foods, namely carcinogens in foods. We hear so much about them but what, really, are they? Mainly we've heard that carcinogens cause cancer and anticarcinogens prevent cancer.

The post Chemical Carcinogens: How Safe Are You? appeared first on Center for Nutrition Studies.

Written by T. Colin Campbell, PhD.

]]> The Protein Puzzle: Picking up the Pieces https://nutritionstudies.org/protein-puzzle-picking-pieces/ Tue, 01 Aug 1995 23:04:49 +0000 http://nutritionstudies.org/?p=4788 There's a common myth among both scientists and non-scientists that people of underdeveloped countries are small simply because they don't eat enough meat. If they ate more meat, they would be big and strong like us. But this is not what we found from our China Project research.

The post The Protein Puzzle: Picking up the Pieces appeared first on Center for Nutrition Studies.

Written by T. Colin Campbell, PhD.

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